{"type":"rich","version":"1.0","title":"Klasifikasi Makromolekul Biologis","description":"Peserta didik mengurutkan 12 bahan makanan atau molekul (misalnya, 'Steak', 'Glukosa', 'Minyak Zaitun', 'DNA') ke dalam 4 kategori makromolekul utama: 'Karbohidrat', 'Lipid', 'Protein', 'Asam Nukleat'.","author_name":"Padlet TA","thumbnail_url":"https://arcade.padlet.com/open-graph/social-preview-image.png?timestamp=1767922009871&hashid=bajyVnJnpN","html":"<iframe src=\"https://arcade.padlet.com/embed/bajyVnJnpN\" width=\"720\" height=\"480\" frameborder=\"0\" allowfullscreen></iframe>","width":720,"height":480,"provider_name":"Padlet Arcade","provider_url":"https://arcade.padlet.com"}